A soon to be busy Sunday means I was going to need a quick place for breakfast. Enough said, Perth has plenty of brunch spots to choose from but I was going to go out of my way for a feed. This led me to Sapore, a neighbourhood staple that caught my eyes awhile back with its popular Mushroom Bruschetta gracing the social media.
Wild Mushroom Bruschetta.
If you see the picture and are thinking “where the hell are the mushrooms?”, so did I. But first mouth in and it all made sense. Amazingly juicy shrooms with that rich and aromatic truffle notes. Then comes the tart goats cheese that was super creamy was slightly oozy from the heat of the shrooms. So simple yet so much to like!
The quick breakfast at Sapore was pretty satisfying! However, at first glance the menu is quite sedentary. Saw a few things here and there which bore resemblance to the general brunch scene in Perth. In saying that though, its the execution which makes a difference and that for me is why I enjoyed my Mushroom Bruschetta at Sapore that day. In fact, I am actually considering a return as I have seen other things that I would like to try. Even the hot chocolate there looks to be top notch with addition of Nutella!
WenY
