Cari Makan: Plan B @ Bangsar Village.

Meeting up with friends during the weekends is an enjoyable routine back home in KL.  The good friends from high school make crapping sessions over a cheap drink impeccably perfect.  All meet ups are too common and almost routine until I realise, “WTF*ck?  Where is my homie #!”  But these concerns over the past week were diminished as we managed to rescue Justin from the depths of his hideous routine.  I’m not exaggerating this.  The level of secrecy of his activities and rejection from him is literally painful.  But no worries, we got him out to spend the noon with us today xD!  The lunch was at Plan B @ Bangsar Village after attending a session with Z at Zhan Sheng’s church.

‘Plan B's interior was modern with industrial fittings cluttered on to the ceilings.  Walls were finished racked with high school-days science lab solution bottles.  Remember those rusty brown semi-transparent bottles?  The crew of waiter and waitress were pretty stylish, ditching the collared tee-apron cliché for a tee + vest combination.  Not unusual as I have seen plenty of these but I still fall for it every single time.

THE Plan B.  At the end of this meal, I was actually glad that the people who started Delicious, actually did Plan B..  because they needed it. Badly.  Delicious literally sucked.  Much thanks to Yobi who introduced Plan B to me :)!!

Some thirst quenchers.

Clock wise from left to right: My Root Beer Float @  5 bucks,  Fat ass Yobi’s half drunk Chocolate Milkshake, Zi Yan’s Oreo Milkshake and Zhan Sheng's Ice Chocolate.  The drinks were pretty dope with the exception of the Iced Chocolate haha.

Oh, and DINERS. PUKE ALERT. BEWARE.  The glass used to serve sky juice is laced with saliva.  With a sample size of 6 cups, you have a 1in 2 chance of having such a  cup.  Smell before you drink.  Wipe before you make contact.  Absolute POTONG-STIM of the day.  Saliva laced cups. @.@!! <—Herpes

And for the mains, we helped ourselves to:

 

Josephine and I ordered the Asian Style Soft Shell Crab with Pasta @ Rm19 each serve.  Liked the way the sauce was a close imitation of  Wong Poh’s famous buttermilk crabs, minus the sweetness.  Had a good aroma, creamy sensation and pretty salty.  But that is ok for me.  Food without enough salt is like having no food at all. You get my drift right?  The feeling of having eaten but not satisfied? This dish used lots of curry leaves giving it a delicious aroma unlike the frozen ones back in Australia. And despite the small bits of cut chilli and sprinkles of chilli flakes, the pasta was not spicy at all.

Yobi went heavy on meat and decided to go for the double cheeseburger @ Rm21.

Thick slab of burger patty made from premium mince I’m assuming.  He said you cannot compare this to Alfred’s but I can see his face.  I easily read off his face that the burgers from down under still rule. HAhahahahaha.  I liked the shoestring chips though.  Like Meccas minus the proven rule of Mecca’s chips immortality.

Justin’s Carbonara  @ RM15.

Described as light and creamy without the feeling that you’ve had enough even before finishing half of the pasta, I think Justin liked it.  I had a taste of it, and true enough, it tasted good.  But I have tasted better ones at Tiamo Nedlands where all the ingredients a chopped so finely it sticks so very nicely on each strand of pasta making it an instant pleasure to the taste buds.  I can make it too HAHAHAHAHAHA!

Zi Yan’s meatball pasta.

Comments?  None.  It was quietly eaten from the corner of the table. Hahaha.

Zhan Sheng’s Sandwich.  He got rejected twice while ordering, and settled for this.  Looks pretty damn awesome. And I liked the way the chips appeared, but not so much for the taste unfortunately.  The sandwich looked humungous and I think it was super filling too!

 

Plan B reviewers also raved about the variety of cakes offered at the counter.  So we decided to try some of it despite having overeaten already.   The best pastries for me were the Orange Peel & Poppy Seed Muffin while the  Red Velvet cake was a good change from the typical carrot cake.  The Red Velvet had red berry sponge? with thin chocolate layers finished with a coating of cream cheese!  Delightful!

By the end of the meal, I was 33 bucks poorer but heaps happier.  While we still meet up quite often, a missing member makes it incomplete.  Disregard the laughter, disregard the joy, a missing one is a missing 1.  Oh, and this was actually meant to be my overdue “birthday” lunch ahaha.  Enjoyed it pretty damn much!!

If the quality and standard is maintained, this is definitely a place to revisit in the future.  Fairly priced, I think Malaysians would not mind coming to these up market places for some gastronomy pleasures.  Will definitely try the much hyped Gruyere Muffin the next time around.  Oh and please do not forget about the cups.  You partner would definitely want to know where you got your Herpes from.  Jkjk.

Till then. ;-)

WenY

Dad’s Birthday: Kam Lun Tai @ Sri Petaling.

Yesterday was my dad’s birthday.  And ditching a bragging fact that Petaling Jaya has pretty good food on its own, my mom decided to try a restaurant which has long been known for their famous moon cakes; the Kam Lun Tai Restaurant.  So we started our journey at 6.15pm hoping that 45 minutes would be enough to reach the place, but we were wrong.  The traffic jam on the highway leading to the place was insanity.  We were locked in the car under slight drizzle for almost an hour.  When we reached, we were pretty much the only customer.  *freezes in fear* <---- Normal Asian Reaction.

 

Fortunately, the Kam Lun Tai brand held its name well as a food establishment in the country.  Overall, the quality of the food was plausible but a little expensive!!  The first dish we had that night was the Hot Four Seasons.

Om nom nom nom!  Comparing this to a one I had recently, this was heaps better.  I realise that the combination of Boxing Chicken/Meat Rolls/Chicken Stir-fry/Mushroom Tempura  might seem a bit too childish for an adults birthday dinner, but this was seriously yummy!  The mushroom tempura even tricked us to think it was yam or squid. 

 

After the four seasons, the next Chinese dish you would normally see is the…

Sharks Fin Soup!! Ok, the thing about me is that I do not enjoy pricey Chinese delicacies with the exception of scallops.  No Abalone, no shark fin, no sea cucumber.  But my parents thought that the soup was OK only.  I guess it is ok too?

 

Next up was one of the best dishes of the night.  The Deep Fried Sea Grouper with a Thai Style Onion Salad!

Haha, this fish looks like a ship that has just capsized. 

 

Served on my plate :)!  Because my mom told them to let us use the sauce to our own liking, the fish slices were still crispy and not soggy in anyway. That was until I put the sauce on mine ;)

 

And part of a ongoing tradition, the long life noodles!

I have to say, this noodles did not taste good at all @.@!  The taste was soooo lacking of something.  It is as if the chefs decided to be stingy on something.  Did not work out for me at all =X.  Maybe I like salty food?  More taste would have been lovely! 

 

We also had a vegetable dish and a prawn dish which was OK only I think.  I can cook those two better I think ahah.  The availability of instant cereal prawn sachets makes it possible :P!  And the dessert of the night was swapped for something more conservative hoho!

The bun in a bun?  No idea what this is called in Chinese but inside that big bun was heaps of other smaller buns.  Its my first time having this after so many years @.@!

 

After eating all these yummy stuff I decided that I should put up some family pictures since I KNOW that all my family members click on my bloggy all the time ahahah.  Time for some introduction.  But there is only 30% or them here I think.  The rest are in Australia and Singapore.  Even my nigga sister is missing. ZzzzZ!

Dad and Mom.  Dad is now 1 year young of 60 years old hehe!

 

My cousin and Sam Ku who gave me so much ang pau money this time @.@!  The picture quality here is deplorable!!! Took this three times on manual, and it still did not look good! Nooooooooooooooooooooooooooooooooooooooooooo!

 

My 2 cousins and their parents.  I was besties with Zen (top left) every since I was a midget.  Still am.  And ahah, her hairstyle has NEVER changed. And the budding men of the family, little Cyrus.  And yes, my aunty Chris and Sei Suk gave me a big ang pau too.  Pai seh >.<!

 

The small family that celebrated my dad’s birthday.  And DAMN DAWG>!!! Why are my people pictures so blur!! *emo-fied*!!

 

Ok peeps, it is time for me to sleep hohoho!

 

WenY

Kuala Lumpur: Morning on the Older Side of Town.

Just yesterday, I slept at 5 in the morning and after merely sleeping for 4 hours, my dad woke me up… *yawns*! It was time to get ready and head of to the big city.  KL is massive and although I have been there quite a fair bit, I have absolutely no idea how to get around in town.  @.@!  Such a noob but oh well, life goes on.

The first stop was for breakfast.  We went to a place called Selayang, which I assume is an older part of KL.  Some pictures I took using my Iphone when we crossed through the market from the car park.

Does not look very different from a typically wet market on a Saturday morning. Oh, but the air is a little dirtier I realise. 

After walking through the market along Jalan Tiong Nam, we sat by a large tree to have our meal.  The lady does her business on a mobile stall.  From the picture above, we sat at the big tree which should be quite obvious ahah.  And she sells…

Yummy fish ball noodles soup :).  I liked the fried fish ball in particular.  Very yummy.  I was starving and did not bother much about the dodgy surrounding.  It really did not matter with my stomach growling so loudly.  The price was good, the taste was good.  What else was there to complain about?  This lady only works in the morning and charges 4 bucks for a hearty bowl of noodle soup only.  It is really cheap.  And GOOD.

Once we were done, dad, aunty and my cousin visited an old apartment which my grandfather used to own.  Now that his time has passed, its been left to his “kids” to manage.  It is really old I must insist.  With only 2 lifts servicing the whole place, things can get pretty tiring when it breaks down.  Not to mention, this place has drug pushers and sort =X!  God damned scary.  Back in those days, living here was a luxury.  Not so much of a luxury now huh?  But it has served its time I’d suppose.  Plus is has views too.  No sight of the KL tower or the twin tower, KLCC but a bit of the skyline of this ever growing city of chaos.

The newer side of the city from the old building!

That is it for my morning.  Time to get some sleep :P and oh, I have decided to bring my camera out for real.  No more forgetting :P!  Hoping to get some nice pictures up ahaha!

WenY