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Thursday, July 1, 2010

Touch Down: Melbourne!

Its amazing how you can pay 1000 bucks on a Qantas flight that serves you crap food with the WORST in flight entertainment you could get for that money.  But its ok, Melbourne has a lot to offer if you can put up with that sort of service. 
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For today, a rush down Swanston for a big ass meal at the Meat & Wine Co. was sufficient.  I shared a meal of meat and chips with Kelvin, Xin Ling and Stefanie.  We had a 1kg pork rib @ $49, a lamb shank @ $28 and a $32 Angus Beef Butcher Skewer.  All these were delish but the Butcher Skewer a specialty, came last in ranks because it held the least substance for a yummy meaty meal.  The rack and the lamb shank on the other hand were fabulous.
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This by size is competition for Tony Romas but the taste on the other hand well.. its pretty good.  Definitely above average.  Over and out, beds calling :D!

WenY